Stir Fried Chicken and Chef Friends : Recipes For Life

A few days ago I got my favorite Thai Chilly Paste- a shrimp based Red Thai Paste from Bangkok (available rarely though as runs out of the counters quickly). A friend gets me every year when he goes there. What is so great about this? Another paste, looks ordinary. So ? Well, I make stir fried chicken with it and the family loves the taste. Continue reading “Stir Fried Chicken and Chef Friends : Recipes For Life”

Chicken Tikka to Aaloo Prantha: The Affectionate Connect

I strongly believe that every food, every dish, every cuisine, every flavour, even every spoonful has a story to tell. The only prerequisite is that, like a journalist, you need to have a ‘nose for the news (here read ear for the story)’. And so is with me. I look for stories whenever I taste a dish. Continue reading “Chicken Tikka to Aaloo Prantha: The Affectionate Connect”